Moose Farts (No-Bake Cookie Balls) 

Moose Farts are playful, no‑bake cookie balls kids love—rich, chewy, and easy to make. Combining sweetened condensed milk, melted butter, shredded coconut, graham cracker crumbs, chocolate chips, and a touch of vanilla, they’re shaped into bite‑sized balls and rolled in extra graham crumbs. These treats come together in just 20 minutes, then chill until set—perfect for after-school snacks, potlucks, or a fun baking project with little helpers.

Ingredients

• 1 can (300 ml Canada / 14 oz US) sweetened condensed milk
  
  

• ¼ cup melted butter
  
  

• 1 teaspoon vanilla extract
  
  

• 1½ cups dried coconut (fine or medium cut)
  
  

• 1½ cups graham cracker crumbs
  
  

• 1½ cups chocolate chips
  
  

• Additional graham crumbs (for rolling)
  
  

Directions

1. Melt the butter and mix it with the sweetened condensed milk and vanilla until smooth.
   
   

2. Stir in the coconut, graham cracker crumbs, and chocolate chips until fully combined.
   
   

3. Chill the mixture in the refrigerator for about 1 hour.
   
   

4. Roll the chilled mixture into small balls (about 1¼ inches wide)—they’re rich, so make them smallish.
   
   

5. Roll each ball in extra graham crumbs, then chill again until firm.
   
   

6. Store in a sealed container in the refrigerator.
   
   

Nutritional Information (per cookie ball, yields about 40)

• Calories: 118 kcal
  
  

• Total Fat: 6 g
  
  

  • Saturated Fat: 4 g
    
    

  • Unsaturated Fat: 2 g
    
    

• Cholesterol: 8 mg
  
  

• Sodium: 54 mg
  
  

• Carbohydrates: 16 g
  
  

  • Fiber: 1 g
    
    

  • Sugar: 13 g
    
    

• Protein: 2 g