Delicious Cabbage Beef Bake 

Delicious Cabbage Beef Bake is a comforting and wholesome casserole that combines ground beef, tender cabbage, and a flavorful tomato-based sauce. This one-dish meal is easy to prepare, packed with nutrients, and perfect for a cozy family dinner. The savory beef and cabbage meld together beautifully, offering a hearty and satisfying dish.

Ingredients:

• 1 pound ground beef
  
  

• 1 small head of cabbage, chopped
  
  

• 1 onion, diced
  
  

• 3 cloves garlic, minced
  
  

• 1 can (14 oz) diced tomatoes
  
  

• 1 cup beef broth
  
  

• 1 teaspoon paprika
  
  

• 1 teaspoon dried oregano
  
  

• Salt and pepper, to taste
  
  

• 1 cup shredded cheddar cheese (optional)
  
  

Directions:

1. Preheat oven to 350°F (175°C).
   
   

2. In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
   
   

3. Add diced onion and garlic to the skillet and sauté until softened.
   
   

4. Stir in chopped cabbage, diced tomatoes, beef broth, paprika, oregano, salt, and pepper. Cook for 5 minutes until cabbage begins to wilt.
   
   

5. Transfer mixture to a greased baking dish.
   
   

6. Sprinkle shredded cheddar cheese over the top if using.
   
   

7. Bake for 25-30 minutes, until the casserole is bubbly and cheese is melted and golden.
   
   

8. Let cool slightly before serving.
   
   

Nutritional Information (per serving, approx., serves 4):

• Calories: 350 kcal
  
  

• Total Fat: 22 g
  
  

• Saturated Fat: 9 g
  
  

• Cholesterol: 80 mg
  
  

• Sodium: 500 mg
  
  

• Total Carbohydrates: 10 g
  
  

• Dietary Fiber: 3 g
  
  

• Sugars: 5 g
  
  

• Protein: 30 g