Cheesy Garlic Chicken Wraps 

These Cheesy Garlic Chicken Wraps are the epitome of comfort food crispy on the outside, gooey and garlicky on the inside. Combining tender chicken, melted cheese, and a creamy garlic sauce, all wrapped in a warm tortilla, they make for a satisfying meal that's both quick and delicious.

Ingredients

• 2 cups cooked chicken, shredded

• ½ cup garlic aioli

• 1 cup shredded cheddar cheese

• 4 large tortillas

• Salt and pepper, to taste

Directions

1. Prepare the Chicken Mixture: In a bowl, combine the shredded chicken with garlic aioli. Season with salt and pepper to taste.

2. Assemble the Wraps: Place the chicken mixture onto each tortilla, then sprinkle with shredded cheddar cheese.

3. Roll the Wraps: Fold in the sides of the tortilla and roll it up tightly to enclose the filling.

4. Cook the Wraps: Heat a skillet over medium heat. Place the wraps seam-side down and cook until golden brown and the cheese has melted, about 3–4 minutes per side.

5. Serve: Slice the wraps in half and serve warm.

Nutritional Information (per serving)

• Calories: 450 kcal

• Fat: 18g

• Saturated Fat: 7g

• Cholesterol: 90mg

• Sodium: 800mg

• Carbohydrates: 40g

• Fiber: 3g

• Sugar: 3g

• Protein: 35g