Dips are the heart of any gathering, offering a delightful way to share flavors and create memorable moments. This Ultimate Bacon Cheddar Dip combines the rich tastes of cheddar cheese, crispy bacon, and a blend of savory seasonings, making it a perfect choice for parties, game nights, or casual get togethers. Its creamy texture and bold flavors are sure to be a hit with your guests.

Full Recipe:

Ingredients

• 1 cup sour cream

• 1 cup mayonnaise

• 1 cup shredded sharp cheddar cheese

• 1 cup cooked and crumbled bacon

• ½ cup chopped green onions

• 1 tablespoon garlic powder

• 1 tablespoon onion powder

• 1 teaspoon Worcestershire sauc

• Salt and pepper to taste

• Fresh parsley for garnish (optional)

• Assorted dippers (tortilla chips, vegetable sticks, crackers)

Directions

1. Prepare the Base: In a large mixing bowl, combine the sour cream and mayonnaise. Stir until the mixture is smooth and well blended.

2. Add Cheese and Bacon: Mix in the shredded cheddar cheese and crumbled bacon, ensuring they are evenly distributed throughout the base.

3. Incorporate Seasonings: Add the chopped green onions, garlic powder, onion powder, and Worcestershire sauce to the mixture. Stir until all ingredients are well combined.

4. Season to Taste: Season with salt and pepper according to your preference. Remember, the bacon and cheese add some saltiness, so adjust accordingly.

5. Chill: Cover the bowl with plastic wrap or transfer the dip to an airtight container. Refrigerate for at least 1 hour to allow the flavors to meld. For best results, let it chill for 2-3 hours or overnight.

6. Serve: Before serving, give the dip a good stir. If it appears too thick, add a splash of milk or more mayonnaise to reach your desired consistency. Transfer to a serving bowl and garnish with fresh parsley if desired. Arrange your choice of dippers around the bowl and enjoy!

Nutritional Information (per serving)

• Calories: Approximately 150 kcal

• Protein: 5g

• Fat: 12g

• Carbohydrates: 2g

• Fiber: <1g

• Sodium: 300mg