These Easy Nutter Butter Football Cookies are a delightful and simple treat perfect for game day, parties, or any occasion that calls for a fun, football themed dessert. With just three main ingredients, they come together quickly and are sure to be a hit with both kids and adults alike. No baking required just dip, decorate, and enjoy!
Full Recipe:
Ingredients:
1 (16-ounce) package Nutter Butter cookies
1 (12-ounce) package chocolate chips
1 tablespoon coconut oil (optional)
½ cup white chocolate chips
Directions:
Melt the Chocolate:
In a microwave-safe bowl, heat the chocolate chips in 30-second intervals, stirring between each, until fully melted and smooth. If the chocolate is too thick, add the coconut oil to thin it out.
Dip the Cookies:
Carefully dip each Nutter Butter cookie into the melted chocolate, ensuring it's fully coated. Use a fork to lift the cookie out, tapping the fork on the side of the bowl to remove excess chocolate.
Set the Coated Cookies:
Place the chocolate-coated cookies onto a parchment-lined baking sheet or plate. Allow them to set at room temperature, or place them in the refrigerator to speed up the process.
Prepare the White Chocolate:
In a microwave-safe bowl, melt the white chocolate chips in 15-second intervals, stirring between each, until smooth.
Pipe the Laces:
Transfer the melted white chocolate into a piping bag or a plastic sandwich bag with a small corner snipped off. Pipe the white chocolate onto each cookie to create the football laces design.
Let the Decorations Set:
Allow the white chocolate laces to harden before serving. This can be done at room temperature or by placing the cookies back in the refrigerator for a few minutes.
Nutritional Information (per serving):
Calories: 135 kcal
Total Fat: 7g
Saturated Fat: 4g
Trans Fat: 0g
Unsaturated Fat: 2g
Cholesterol: 17mg
Sodium: 44mg
Carbohydrates: 18g
Dietary Fiber: 1g
Sugars: 10g
Protein: 1g