Fresh Everything Bagel Cucumber Salad 

This Fresh Everything Bagel Cucumber Salad offers a delightful twist on traditional cucumber salads. Combining crisp cucumbers with a creamy, herb infused dressing and the savory flavors of everything bagel seasoning, it’s a refreshing and flavorful side dish perfect for warm days or casual gatherings.

Full Recipe:

Ingredients 

• 2 large cucumbers, thinly sliced

• ½ cup cream cheese, softened

• ¼ cup sour cream or Greek yogurt

• 1 tablespoon fresh dill, chopped (optional)

• 1 tablespoon fresh chives, chopped

• 1 tablespoon lemon juice

• 1 teaspoon garlic powder

• ½ teaspoon onion powder

• 1 teaspoon everything bagel seasoning (store-bought or homemade)

• Salt and pepper to taste

• Optional: Thinly sliced red onion or radishes for extra crunch

Directions

1. Prepare the Creamy Dressing
   In a medium bowl, whisk together the softened cream cheese, sour cream (or Greek yogurt), lemon juice, garlic powder, onion powder, and a pinch of salt and pepper until smooth and creamy.

2. Add Fresh Herbs
   Stir in the chopped fresh dill and chives into the dressing, mixing until well combined.

3. Combine Cucumbers
   Add the thinly sliced cucumbers to the bowl with the dressing. Gently toss to ensure all cucumber slices are evenly coated.

4. Season with Everything Bagel Goodness
   Sprinkle the everything bagel seasoning over the salad. Toss again gently to distribute the seasoning evenly. Optionally, reserve a small amount of seasoning to sprinkle on top when serving.

5. Add Optional Ingredients
   For added crunch and flavor, fold in thin slices of red onion or radishes.

6. Chill and Meld the Flavors
   Cover the salad with plastic wrap or transfer it to an airtight container. Refrigerate for at least 20 minutes to allow the flavors to meld.

7. Serve and Enjoy
   Before serving, give the salad a light stir. Serve chilled, garnished with any reserved everything bagel seasoning or fresh herbs. Enjoy this crisp, creamy, and savory salad as a perfect side or light snack.

Nutritional Information (Approximate per serving)

• Calories: Approximately 150 kcal

• Carbohydrates: 6g

• Protein: 3g

• Fat: 13g

• Fiber: 1g

• Sugar: 3g