Fresh Everything Bagel Cucumber Salad 

This Fresh Everything Bagel Cucumber Salad is a delightful twist on the classic cucumber salad, combining crisp cucumbers with a creamy, herb-infused dressing and the savory flavors of everything bagel seasoning. It's a refreshing side dish that's perfect for warm days and pairs well with a variety of meals.

Full Recipe:

Ingredients

• 2 large cucumbers, thinly sliced

• 1/2 cup cream cheese, softened

• 1/4 cup sour cream or Greek yogurt

• 1 tablespoon fresh dill, chopped (optional)

• 1 tablespoon fresh chives, chopped

• 1 tablespoon lemon juice

• 1 teaspoon garlic powder

• 1/2 teaspoon onion powder

• 1 teaspoon everything bagel seasoning (store bought or homemade)

• Salt and pepper to taste

• Optional: Thinly sliced red onion or radishes for extra crunch

Directions

1. Prepare the Creamy Dressing: In a medium bowl, whisk together the softened cream cheese, sour cream (or Greek yogurt), lemon juice, garlic powder, onion powder, and a pinch of salt and pepper until smooth and creamy.

2. Add Fresh Herbs: Stir in the chopped fresh dill and chives into the dressing, mixing well to incorporate.

3. Combine Cucumbers: Add the thinly sliced cucumbers to the bowl with the dressing. Toss gently to ensure all cucumber slices are evenly coated.

4. Season with Everything Bagel Goodness: Sprinkle the everything bagel seasoning over the salad and toss again gently to mix. Reserve a small amount of seasoning for garnish if desired.

5. Add Optional Ingredients: For added crunch and flavor, fold in thin slices of red onion or radishes at this stage.

6. Chill and Meld the Flavors: Cover the salad with plastic wrap or transfer it to an airtight container and refrigerate for at least 20 minutes to allow the flavors to meld.

7. Serve and Enjoy: Before serving, give the salad a light stir. Garnish with any reserved everything bagel seasoning or fresh herbs. Serve chilled and enjoy!

Nutritional Information (per serving)

• Calories: Approximately 133 kcal

• Total Fat: 9g

• Saturated Fat: 4g

• Cholesterol: 25mg

• Sodium: 424mg

• Total Carbohydrates: 13g

• Dietary Fiber: 2g

• Sugars: 5g

• Protein: 3g

• Vitamin C: 10mg

• Calcium: 95mg

• Iron: 1mg

• Potassium: 276mg