Creamy Spicy Buffalo Chicken Party Dip 

This indulgent dip combines the bold flavors of buffalo wings with the creamy richness of cheese and tender shredded chicken. Perfect for game days, holidays, or casual gatherings, it's a crowd pleaser that disappears quickly from the table.

Full Recipe:

Ingredients

• 2 cups cooked chicken, shredded

• 1 package (8 oz) cream cheese, softened

• 1/2 cup buffalo wing sauce (e.g., Frank’s RedHot Buffalo Wings Sauce)

• 1/2 cup ranch dressing or mayonnaise

• 1/2 cup shredded cheddar cheese

• 1/4 cup crumbled blue cheese (optional)

• Chopped green onions (for garnish)

• Tortilla chips, celery sticks, or crackers (for serving)

Directions

1. Preheat oven to 375°F (190°C).

2. In a medium mixing bowl, combine the shredded chicken, softened cream cheese, buffalo wing sauce, ranch dressing (or mayo), and cheddar cheese. Mix until well blended.

3. Spread the mixture into an 8-inch baking dish or a small cast-iron skillet.

4. Sprinkle crumbled blue cheese on top if desired.

5. Bake for 20-25 minutes, until hot and bubbly around the edges.

6. Garnish with chopped green onions before serving.

7. Serve warm with tortilla chips, celery sticks, or crackers.

Nutritional Information (per serving)

• Calories: 320 kcal

• Servings: 8