Quick Tartar Sauce 

This Quick Tartar Sauce from Allrecipes is a wonderfully simple condiment made with just four ingredients—and ready in under five minutes. With a creamy mayonnaise base, the sweet tang of pickle relish, a hint of mustard heat, and zippy lemon juice, it’s the perfect pairing for fried seafood, crab cakes, or even crunchy veggies. Refrigerate it briefly to let flavors meld, and you’ve got a zesty, homemade sauce that’s fresher than store-bought versions.

Ingredients

• 1 cup mayonnaise
  
  

• 2 teaspoons sweet pickle relish
  
  

• 1 teaspoon prepared yellow mustard
  
  

• 1 teaspoon lemon juice
  
  

Directions

1. Combine mayonnaise, sweet pickle relish, yellow mustard, and lemon juice in a small bowl.
   
   

2. Stir well until fully blended.
   
   

3. Serve immediately—or chill for at least 30 minutes in the refrigerator to let the flavors meld and deepen.
   
   

Nutrients (Per Serving; 1 Tbsp, recipe yields approx. 8 servings)

• Calories: ~200 kcal per ⅛ cup serving (~1 Tbsp) 

• Total Fat: ~22 g
  
  

• Carbohydrates: ~1 g
  
  

• Protein: ~0 g
  
  

• Sodium: ~174 mg
  
  

• Saturated Fat: ~3 g; Cholesterol: ~10 mg; Sugar: ~1 g; Vitamin C, Calcium, Iron: negligible