These zesty, refreshing Lemon Oatmeal No‑Bake Cookies are a speedy, wholesome treat combining bright lemon flavor with chewy oats. With no baking required, they come together quickly using pantry staples like oats, peanut butter, and a touch of sweetness. The result? A clean‑eating snack that's tangy, satisfying, and perfect for when you're craving something light and citrusy. 

Ingredients

• Zest of 1 lemon
  
  

• 1½ cups old‑fashioned rolled oats
  
  

• 2 tbsp fresh lemon juice
  
  

• ¼ cup maple syrup or honey
  
  

• ½ cup natural peanut butter
  
  

• Pinch of salt
  
  

• 1 tsp vanilla extract
  
  

• 2 tbsp coconut oil
  
  

Directions

1. In a saucepan over medium heat, melt the coconut oil with maple syrup (or honey), lemon juice, and lemon zest until well combined.
   
   

2. Remove from heat and stir in peanut butter, vanilla extract, salt, and oats until the mixture is uniform and sticky.
   
   

3. Use a spoon or cookie scoop to portion out the dough onto a parchment-lined sheet.
   
   

4. Press lightly to flatten each cookie, then let them chill at room temperature or in the fridge until firm.
   
   

Nutrients (estimated per cookie)

Calories: ~130 kcal
Carbohydrates: ~17 g
Protein: ~2 g
Fat: ~6 g
Saturated Fat: ~4 g
Sugar: ~9 g
Fiber: ~1.5 g
Sodium: ~45 mg