Cucumber Strawberry Salad is a fresh and vibrant salad perfect for warm weather or as a colorful side dish. The crispness of cucumbers combined with the sweetness of ripe strawberries creates a delightful balance of flavors. Tossed with a light and tangy dressing, this salad is refreshing, healthy, and easy to prepare.

Ingredients:

• 2 large cucumbers, thinly sliced
  
  

• 2 cups fresh strawberries, hulled and sliced
  
  

• 1/4 cup red onion, thinly sliced
  
  

• 1/4 cup fresh mint leaves, chopped
  
  

• 2 tablespoons honey or maple syrup
  
  

• 1 tablespoon fresh lemon juice
  
  

• Salt and pepper, to taste
  
  

Directions:

1. In a large bowl, combine sliced cucumbers, strawberries, red onion, and chopped mint.
   
   

2. In a small bowl, whisk together honey, lemon juice, salt, and pepper.
   
   

3. Pour the dressing over the salad and toss gently to coat all ingredients evenly.
   
   

4. Refrigerate for 15-20 minutes before serving to allow flavors to meld.
   
   

Nutritional Information (per serving, approx., serves 4):

• Calories: 90 kcal
  
  

• Total Fat: 0.5 g
  
  

• Saturated Fat: 0 g
  
  

• Sodium: 10 mg
  
  

• Total Carbohydrates: 23 g
  
  

• Dietary Fiber: 3 g
  
  

• Sugars: 17 g
  
  

• Protein: 1 g