Ranch Garlic Parmesan Chicken Skewers – Savory, Juicy, and Flavorful

These Ranch Garlic Parmesan Chicken Skewers are a deliciously simple and savory option for any occasion. The chicken is marinated in a tangy ranch dressing, then coated in garlic, Parmesan, and a touch of seasoning, creating a mouthwatering combination of flavors. The skewers are grilled to perfection, resulting in juicy chicken with a crispy, flavorful exterior. Perfect for weeknight dinners, BBQs, or as an appetizer, you can also swap out the chicken for turkey or tofu for a different take. Serve these skewers with a side of veggies or a salad for a complete meal.

Ingredients

• 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  
  

• 1/2 cup ranch dressing
  
  

• 1/4 cup grated Parmesan cheese
  
  

• 2 cloves garlic, minced
  
  

• 1 teaspoon dried oregano
  
  

• 1/2 teaspoon salt
  
  

• 1/4 teaspoon black pepper
  
  

• 1 tablespoon olive oil
  
  

• Wooden or metal skewers
  
  

Directions

1. In a large bowl, combine the ranch dressing, Parmesan cheese, minced garlic, oregano, salt, and pepper. Stir until the mixture is smooth and well-blended.
   
   

2. Add the chicken pieces to the bowl and toss until the chicken is fully coated with the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
   
   

3. Preheat your grill or grill pan over medium-high heat. If using wooden skewers, soak them in water for about 10 minutes to prevent burning.
   
   

4. Thread the marinated chicken pieces onto the skewers, leaving a little space between each piece.
   
   

5. Brush the skewers with olive oil to prevent sticking while grilling.
   
   

6. Grill the skewers for about 6-8 minutes on each side, or until the chicken is fully cooked and has an internal temperature of 165°F (75°C).
   
   

7. Serve the skewers hot, with your choice of sides like roasted vegetables, salad, or rice.
   
   

Nutritional Value (per skewer, based on 6 skewers)

• Calories: 220 kcal
  
  

• Protein: 30g
  
  

• Fat: 12g
  
  

• Carbohydrates: 2g
  
  

• Fiber: 0g
  
  

• Sugars: 1g