This Fried Nutella Pancake Sandwich is the ultimate treat for anyone with a sweet tooth! Combining the fluffy texture of pancakes with the rich, creamy sweetness of Nutella, this sandwich is crispy on the outside and delightfully gooey on the inside. The fried outer layer gives it a golden, crunchy finish, while the Nutella filling melts perfectly between the pancakes. With a dusting of powdered sugar and a side of fresh fruit, this indulgent dish is ideal for a special breakfast or a dessert that will surely wow anyone who tries it. If you want to mix things up, feel free to swap Nutella for peanut butter or any other spread of your choice!
Ingredients
2 pancakes (store-bought or homemade)
3 tablespoons Nutella (or any chocolate hazelnut spread)
1 tablespoon butter (for frying)
Powdered sugar, for dusting (optional)
Fresh fruit (strawberries, bananas, etc.), for serving (optional)
Directions
If using store-bought pancakes, heat them according to the package instructions. Alternatively, make your favorite homemade pancakes.
Once the pancakes are ready, spread Nutella generously on one pancake. Place the second pancake on top to create a sandwich.
Heat butter in a frying pan over medium heat until melted and sizzling.
Carefully place the pancake sandwich in the pan and fry for 1-2 minutes on each side, or until golden brown and crispy.
Remove from the pan and place on a plate. Dust with powdered sugar, if desired, and serve with fresh fruit for added flavor and color.
Slice the sandwich in half and enjoy while warm!
Nutritional Value (per serving)
Calories: 350 kcal
Protein: 5 g
Carbohydrates: 40 g
Fiber: 2 g
Sugars: 20 g
Fat: 20 g