SERVE with veggies, protein, and 6 ounces of pasta
35 g oyster sauce
35 g tamari
10 g rice vinegar
4 Dashes sesame oil
1/4 cup chicken broth
1/2 T cornstarch
1/2 T granulated sugar
1 t chili paste
1 t ginger paste
1/2 t garlic salt
Pinch lemongrass powder
Pinch white pepper