Serves 2
Calories: 500
Carbs: 55 g
Fiber: 6 g
Protein: 17 g
Grade: B-
MIX and REST in fridge for 2 hours
290 g tortellini, cooked
4 cloves garlic, roasted, diced
90 g olives
90 g peppers
16 g sun dried tomatoes, in oil, diced
16 g olive oil
13 g lemon juice
1/4 t Herbs de Provence
Pinch Aleppo peppers
3 g honey
6 leaves fresh basil, sliced
S&P