Thai Chicken Pasta

SERVES 2

Calories: 340

Carbs: 42 g

Fiber: 9 g

1. MIX SAUCE and SET ASIDE

   1. • 35 g peanut butter

      • 4 t sweet chili sauce

      • 4 t tamari

      • 1/4 cup boiling water

      • dash sesame oil

2. MIX with SAUCE

   1. • 100 g whole wheat pasta, cooked

      • 1 cup cauliflower, steamed 6 minutes

      • 30 g cashews

      • 1/4 cup carrots, shredded

      • 1/2 bell pepper, sliced

3. TOP PASTA

   1. • 200 g chicken breast, marinated and grilled

      • green onion, sliced