Bean Salad

• 1/4 red onion

• 1 cl garlic

• 2 T parsley

• 3 stalks celery

• 1 can kidneys

• 1 can green beans

• 1 can Garbanzos

DRESSING

• 2 T red vinegar

• 2 T malt vinegar

• 2 T oil

• 1/2 T sugar

• 1/2 t each Salt & pepper