SERVES 2
Calories: 350
Carbs: 25 g
Fiber: 5 g
Protein: 17 g
Grade: A
Cost: $3.49
SALAD
100 g lettuce, chopped
100 g cabbage, sliced
30 g carrot, sticked
50 g celery
120 g pear/apple, sliced
75 g blueberries
75 g tomatoes, diced
25 g feta
S&P
VINAIGARETTE
1 t onion, minced
15 g champagne vinegar
15 g olive oil
5 g honey
5 g mustard
S&P
Pinch oregano
FINISH
4 eggs, hard boiled, sliced