Pineapple Slaw

SERVES 2

Calories: 120

Carbs: 28 g

Fiber: 4 g

Protein: 3 g

Grade: C-

1. SALAD

   1. • 250 g cabbage, sliced thin

      • 100 g pineapple, diced

      • 2 T cup cilantro, chopped

      • 50 g stalk celery sliced

      • 50 g cup carrots, sticked

      • 25 g onion, sliced

2. DRESSING

   1. • 1 T cider vinegar

      • 1 T pineapple juice

      • 2 T yogurt

      • 1 T sugar

      • 1/4 t jerk seasoning

      • 1/4 t salt

      • 1/8 t pepper

      • 1/8 t cayenne

      • 1/8 t celery salt