Monk Brownies

Makes 16

Calories: 125  

Carbs: 9 g  

Fiber: 2 g  

Protein: 1 g  

1. MELT, ADD, MIX WELL then COOL about 15-minutes

   1. • 140 g butter

      •  250 g Monk sugar

      • 75 g cocoa powder,

      • 1/2 T espresso powder

      • 1/2 T vanilla extract

      • 1/2 t salt

2. ADD and MIX

   1. • 2 large cold eggs

3. FOLD

   1. • 60 g whole wheat flour

      • 100 chocolate chips

4. BAKE at 325-degrees for 25- minutes

5. COOL 3-hours then eat