Snickerdoodles

Makes 18

Calories: 250

Carbs: 34 g

Fiber: 0

Protein: 3.5

1. CREAM for 3 minutes

   1. • 112 g butter, melted

      • 112 g shortening, melted

      • 290 g sugar

      • 2 t orange zest

      • 1 t vanilla

2. ADD and BEAT for 30 seconds

   1. • 2 eggs

3. MIX then FOLD by hand:

   1. • 350 g AP flour

      • 2 t cream of tartar

      • 1 t soda

      • 1/2 t salt

4. MIX everything together and FREEZE to SCOOP then FREEZE

5. ROLLING DUST

   1. • 50 g sugar

      • 1 T cinnamon

      • 1/4 t allspice

      • 1/4 t cloves

      • 1/8 t nutmeg

6. BENCH REST dough balls 20 minutes then SUGAR/SPICE roll

7. BAKE at 375 degrees for 10-12 minutes then cool on tray for 10 minutes.