Egg Salad Sandwich

SERVES: 2

CALORIES: 493

CARBS: 51 g

FIBER: 2 g

PROTEIN: 21 g

• SALAD

• 4 eggs, hard cooked and diced

• 1 rib celery, diced

• 8 olives, diced

• 1 t parsley, minced

• MAKE SAUCE

• 26 g mayo

• 20 g mixed relish

• 10 g grain mustard

• 4 g honey

• 1/4 t lemon juice

• 1/8 t onion grains

• 1/8 t celery seeds

• 1/8 t salt

• 1/8 t Mrs. Dash

• Pepper

• Pinch celery seed

• MAKE SANDWICH

• 200 g sourdough bread

• Greens