Serves 2
Calories: 485
Carbs: 63 g
Fiber: 2 g
Protein: 19 g
Grade: B-
Cost: $1.89
MIX and BAKE at 350 degrees for about 30 minutes
15 g oil
450 g cherry tomatoes, halved
1 t Herbs de Provence
1/2 t sugar
2 t balsamic
S&P
Pinch Aleppo peppers
2 cloves garlic, chopped
2 cloves onion, chopped
COOL then TOSS SAUCE withÂ
2 T fresh basil
1 t balsamic
SERVE over
200 g rustic bread, fried in 20 g butter
80 g fresh mozzarella, diced and MELTED on BREAD