Weeknight Taco Stuffed Peppers

What you need:

• 3 green bell peppers
• 1 1/2 lb. ground beef
• Taco seasoning mix
• 12 oz. beer
• Mashed potatoes
• Sharp Cheddar cheese
• Green onions

Directions:

1. Cook ground beef; add taco seasoning and beer. Simmer until beer is absorbed.
2. Cut peppers in half lengthwise and take out the seeds and ribs. Place in a foil-lined pan.
3. Add meat to peppers. Top with potatoes, cheese, and green onions.
4. Bake at 350* for 20 minutes.

Recipe from Mika's Pantry