What you need:
- 1 stick butter (I used unsalted, so I added a little salt)
- 1/2 cup canola or olive oil
Directions:
- In a blender, food processor, or stand mixer, combine ingredients until smooth.
- Store in a container in refrigerator!
- Note: Adding honey and cinnamon would make for a great honey cinnamon spreadable butter!
Recipe from Frugal & Focused