Nacho Bake

What you need:

    • 1 pkg. shells and cheese
    • 1 lb. ground beef
    • 1 packet taco seasoning
    • 3/4 cup water
    • 3/4 cup sour cream
    • 3/4 cup shredded Cheddar cheese, divided
    • 3/4 cup salsa
    • 1/2 cup crushed tortillas chips

Directions:

    1. Cook pasta according to directions and drain. Add cheese from box and sour cream; stir well.
    2. While pasta is cooking, brown meat and drain. Add taco mix and water; simmer for 5 minutes.
    3. Spoon half pasta into a 8-inch square baking dish.
    4. Top with meat mixture and half of cheese.
    5. Then top with rest of pasta mixture.
    6. Cover and bake at 400* for 15 minutes.
    7. Remove from oven and top with salsa, remaining cheese, and chips.
    8. Bake, uncovered, for another 5 minutes.

Recipe from Kraft (I think)