Nutella Donuts

What you need:

    • 2 cups flour
    • 1/4 cup Nutella
    • 1 tsp. baking soda
    • 1/4 tsp. salt
    • 1 cup milk
    • 1 cup brown sugar
    • 2 eggs
    • 8 Tbsp. butter, melted
    • 2 tsp. vanilla

For Glaze:

    • 1 cup powdered sugar
    • 1 Tbsp. hot water
    • 1 to 2 Tbsp. Nutella
    • 1/2 tsp. vanilla

Directions:

    1. Whisk flour, baking soda, and salt together.
    2. Mix Nutella, milk, brown sugar, eggs, butter, and vanilla together.
    3. Mix wet into dry ingredients. Spoon batter into a greased donut pan.
    4. Bake at 325* for 12 to 15 minutes.
    5. For Glaze: Mix sugar, hot water, and vanilla together. Then add Nutella.
    6. Dip cooled donuts into glaze. Add sprinkles if you want!

Recipe from Crazy Adventures in Parenting