What you need:
- 1 1/4 cup milk
- 2 overripe bananas (1/2 a banana will be used as a garnish)
- 1/2 tsp. vanilla
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 cup quick oats
- Brown sugar
Directions:
- Whisk together milk, 1 1/2 bananas (mashed), vanilla, cinnamon, and nutmeg in a saucepan. Bring to a boil over medium heat.
- Add oats and cook for 5 minutes, stirring every once in a while, until liquid is absorbed and oats are soft.
- Serve topped with brown sugar and sliced bananas.
Recipe from The Pastry Affair