Tatortot Hotdish

What you need:

    • 1 lb. ground beef, season with salt and pepper (you can do chopped onion and garlic too)
    • 1 can cream of chicken sou
    • 1 can green beans, cut or french style
    • 1 bag frozen tatortots
    • Optional - Shredded cheese

Directions:

    1. Brown ground beef in a skillet over medium heat. Drain.
    2. Mix the green beans, soup, ground beef and half of the frozen potatoes in a large pot or a casserole dish.
    3. Top with other half of potatoes. Bake at 350 for one hour.
    4. Add cheese the last 5 minutes of cooking to melt.

Recipe from my mom, Kathy