Big Evil Cheeseburger

What you need:

For the sauce:

    • 1 tbsp. sweet pickle relish
    • 2 tsp. finely minced onion
    • 1 Tbsp. ketchup
    • 1 Tbsp. EVOO
    • 1/4 tsp. minced garlic
    • 1/2 tsp. Worcestershire sauce
    • 2 tsp. sugar
    • 1/2 cup mayonnaise
    • Salt and pepper

For the burgers:

    • 1 lb. ground beef (higher in fat content are usually better for burgers)
    • 1 tsp. salt
    • 1/2 tsp. onion powder
    • 1/4 tsp. black pepper
    • 4 slices cheese of your choice
    • 4 hamburger buns, toasted
    • Lettuce
    • Sliced white onion
    • Pickles
    • Tomatoes

Directions:

    1. Mix together all sauce ingredients and chill.
    2. Combine beef, salt, onion powder, and black pepper. Divide into four pieces and form into patties. Cook until done, adding cheese when they are almost done.
    3. Serve burgers topped with lettuce, onion, pickles, and tomatoes on the toasted buns with the sauce.

Recipe from Evil Shenanigans