Baconator Burger {Copycat}
What you need:
- 2 lbs. ground chuck
- Applewood smoked bacon, cooked
- Mayo
- Ketchup
- American cheese
- Toasted buns
Directions:
- Form 8 - 1/4 lb. patties out of the ground chuck. Flatten as thin as you can.
- Cook patties in a skillet or on a grill until cooked through, topping with cheese in the last minutes of cooking.
- Add mayo and ketchup to one side of a toasted bun.
- Build sandwich with one patty, a few pieces of bacon, and repeat.
- Makes 4 burgers.
Original Fantastical Recipe