What you need:
- 1/2 cup sour cream
- 2 tbsp. parsley, chopped
- 2 tbsp. vinegar
- 1 tbsp. sugar
- 1 pinch dill weed
- 1 pinch tarragon
- 3 small cucumbers, thinly sliced
Directions:
- Combine all but cucumbers.
- Add cucumbers and toss. Refrigerate until you serve.
Recipe from Food.com