Spinach & Ham Frittata

What you need:

  • Vegetable cooking spray
  • 6 eggs
  • 1/2 cup skim milk
  • 4 oz. shredded Cheddar cheese
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 1/2 cups prepared spinach
  • 1/2 cup chopped cooked ham

Directions:

  1. Preheat oven to 375. Coat 9-inch round baking pan with cooking spray.
  2. In a large bowl, combine eggs, milk, 2 oz. shredded cheddar, salt and pepper. Blend in spinach and ham. Pour mixture into baking pan.
  3. Bake 20 minutes. Remove from oven and sprinkle with remaining 2 oz. Cheddar, let set for 2 to 3 minutes; then slice into wedges.
Recipe Source: Unknown