Rosemary-Beer Marinated Steak

What you need:

• 1/4 cup soy sauce
• 2 Tbsp. EVOO
• 3 garlic cloves, minced
• 1/2 tsp. ground mustard
• 2 tsp. fresh rosemary
• 2 ts. worcestershire sauce
• 2 tsp. pepper
• 1/2 cup dark beer
• Sirloin steak

Directions:

1. Mix soy sauce, EVOO, garlic, mustard, rosemary, worcestershire, pepper, and beer together and place into Ziploc bag.
2. Marinate steak in Ziploc bag for 24 hours.
3. Grill.

Recipe from Amy's Cooking Adventures