2, 3 oz. pkg. lemon Jello
1/2 C red cinnamon candies
3 C boiling water
2 C applesauce
1 T lemon juice
dash salt
1/2 C walnuts
2, 3oz. cream cheese
1/4 C milk
2 T salad dressing (mayo)
Dissolve gelatin and candies in boiling water. Stir in the applesauce, lemon juice, and salt. Chill until partially set. Fold in nuts. turn into a 8 by 8 pan. Blend together cream cheese, milk and mayo. Spoon atop the salad and swirl through to marble. Chill until firm.
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