Poke Marinade
Ingredients:
Ingredients:
- 2 - Tuna sushi blocks (approx 20 oz) , 1/2 dice
- 1/4 cup soy sauce
- 1 Tbs honey
- 2 Tbs sesame oil
- 1/2 white onion - thin julienne
- 3/4 cup red seaweed salad
- Lime juice
Sprinkle with sesame seeds
Instructions:
Instructions:
Mix together all ingredients of the marinade.
Then add tuna to mixture. Toss to combine
Store in a quart container.
Marinade for at least 2 hours - will keep up to 2 days.
Option: add Mango Salsa
- Sriracha
- sweet chili sauce
- pepper
- onion
- mango
serve with fresh:
- avocado
- cucumber
- carrots
- any fresh veg
Avocado / coconut milk / lime / salt on the plate.
Portion size: 2/3 cup Yield/Servings: 1 quart 6 servings
From - Crooked Tree Arts Center cooking class with the chief from Pour in Petoskey.