1 lb thick sliced bacon
1 C parmesean cheese
1 lb pasta cooked with 1 T salt
¼ tsp pepper
3 whole eggs and 3 egg yolks
add hot pasta and hot bacon to raw mixed eggs then add cheese and pepper.
half and half can be added then you reduce the number of eggs
Recipe from Margharita Spinelli
Other things that Meggy made was a baked eggplant, tomato sauce and mozarella dish and a baked pasta with a cream sauce and smoked salmon.