Banana Nut Bread
Ingredients
Ingredients
Topping mix and set aside:
1/2 C chopped nuts
1/3 C brown sugar
1/2 tsp cinnamon
Batter: Cream together...
1/2 C butter
1 C brown sugar
Add:
2 eggs - one at a time
Mix in:
1/2 tsp vanilla
1 C mashed bananas (about 2 large)
Mix together and then add to wet ingredients:
2 C sifted flour
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
Fold in:
1/2 C sour cream
Procedure
Procedure
Grease bread pans. Sprinkle 1/2 of the topping mixture on the bottom of the greased pan. Cover with 1/2 of the batter and then the remainder of the topping mixture. Cover with the remainder of the batter.
Bake at 350 degrees for 1 hour. Let cool before removing from pan.
Double for 2 loaves.
Special Notes
Special Notes
Recipe from Aunt Bonnie (Lincolnhol) Hayhoe
Um Good!