I use a pressure cooker but could do in crockpot or dutch oven
Brown venison in pressure cooker pan set aside
Pour beef or veg stock in pot and scrape brown bits
Put everything in a pressure cooker and cook for 15 minutes, cool cooker until pressure releases.
Pull all the meat from the bones and shred with forks or your fingers. Pour over some of the juices from the pot and put the meat in a pan for the table. Serve with tacos, in a burrito or on a bun.