Shredded Chicken Mexican Dip

Ingredients

5 C shredded chicken cooked

1 15 oz black beans drained

1 red pepper chopped

3/4 C chopped onion

3 C cheese (1 C for topping)

1 pkg. taco seasoning

1 C sour cream

1 C real mayo

jalapeno peppers

Procedure

Mix all together and serve warm. Top with cheese and jalapeno peppers.

Serve with tortilla chips.