Carrot Cake

Ingredients

3 C carrot shredded

2 C sugar

4 eggs

1 1/2 C oil

2 C flour

2 tsp soda

2 tsp baking powder

1 C nuts chopped

1 tsp salt

2 tsp cinnamon

Frosting:

8 oz cream cheese

1 stick butter

1 package powdered sugar

1 tsp vanilla

Procedure

The amount of oil could be reduced.

Beat sugar, oil and eggs then add carrots and remaining ingredients.

Frost with cream cheese frosting.