Tollhouse Chocolate Pan Cookies
Ingredients
Ingredients
2 1/4 C all purpose flour
1 tsp baking soda
1 tsp salt
1 C butter (2 sticks)
3/4 C granulated sugar
3/4 C brown sugar
1 tsp vanilla
2 large eggs
2 C chocolate chips
Procedure
Procedure
Preheat oven to 375 degrees. Cream sugar and butter. Add eggs and vanilla. Combine dry ingredients and then mix in the chocolate chips. Add dry to wet ingrdients. Grease a 9 by 13 pan and then spread the dough in the pan. Bake for 20-25 minutes or until golden brown.
Special Notes
Special Notes
These are the cookies that I made for school kids and most major kid events. Family used to be jealous when I made them for students.