Triple Chocolate Cake

Ingredients

1 pkg. 18oz dark chocolate cake mix

1/2 C veggie oil

1 pkg. 6 oz chocolate pudding and pie filling (not instant)

4 eggs

1/2 C water

1 C low fat sour cream

1 pkg. 6oz semi sweet chocolate chops

powdered sugar

Procedure

In a large bowl, combine cake mix, oil, pudding, eggs, water, and sour cream. Mix 3 minutes with an electric beater. Fold in chocolate chips and pour batter into a greased 9 inch bundt pan and bake at 350 degrees for 50 minutes. Cool, remove from pan and dust with powdered sugar.

Recipe from Mara's buddy Aiden's Mom - Tracy. They were our neighbors on Westbrook St. in Grand Rapids.