Simple Jalapeño Cheese Squares 

These Simple Jalapeño Cheese Squares are a delightful blend of spicy jalapeños and creamy cheese, creating a savory treat that's perfect for any occasion. The combination of flavors offers a zesty kick, while the soft texture makes them a crowd-pleasing appetizer or snack. Whether you're hosting a party or looking for a quick bite, these squares are sure to satisfy your cravings. They're easy to prepare and can be enjoyed warm or at room temperature, making them a versatile addition to your recipe repertoire.

Ingredients

• 1 cup all-purpose flour
  
  

• 1 teaspoon baking powder
  
  

• ½ teaspoon salt
  
  

• 1 cup shredded cheddar cheese
  
  

• 2 jalapeños, finely chopped
  
  

• 2 large eggs
  
  

• ½ cup milk
  
  

• ¼ cup melted butter
  
  

Directions

1. Preheat your oven to 350°F (175°C). Grease or line a baking dish with parchment paper.
   
   

2. In a medium bowl, whisk together the flour, baking powder, and salt.
   
   

3. Add the shredded cheddar cheese and chopped jalapeños to the dry ingredients, stirring to combine.
   
   

4. In a separate bowl, beat the eggs, then add the milk and melted butter, mixing well.
   
   

5. Pour the wet ingredients into the dry mixture, stirring until just combined.
   
   

6. Pour the batter into the prepared baking dish, spreading it evenly.
   
   

7. Bake for 25–30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
   
   

8. Allow to cool slightly before cutting into squares. Serve warm or at room temperature.
   
   

Nutritional Information (per serving)

• Calories: Approximately 180 kcal
  
  

• Protein: 6g
  
  

• Fat: 12g
  
  

• Carbohydrates: 10g
  
  

• Fiber: 1g
  
  

• Sugar: 2g