Earl Grey Lavender Milkshake

The Earl Grey Lavender Milkshake is a delightful fusion of bold Earl Grey tea, aromatic lavender, and creamy vanilla ice cream. This unique dessert drink offers a sophisticated twist on the classic milkshake, combining floral and citrus notes for a refreshing and indulgent treat. Perfect for tea enthusiasts and those seeking a distinctive flavor experience.

Ingredients

• 1 cup whole milk (or preferred milk alternative)

• 2 tablespoons loose-leaf Earl Grey tea (or 2 tea bags)

• 1 teaspoon dried culinary lavender

• 2 cups vanilla ice cream

• 2 tablespoons honey (adjust to taste)

• Juice of 1/2 a fresh orange

• Optional garnish: fresh orange slices and lavender buds

Directions

1. Infuse the Milk: In a small saucepan, heat the milk over medium heat until it begins to steam (do not boil). Add the Earl Grey tea and dried lavender to the milk. Remove from heat and let steep for 5 minutes. Strain to remove the tea leaves and lavender, then allow the infused milk to cool completely.

2. Blend the Milkshake: In a blender, combine the cooled tea-infused milk, vanilla ice cream, honey, and fresh orange juice. Blend on high speed until the mixture is smooth and creamy.

3. Serve and Garnish: Pour the milkshake into glasses. Garnish with fresh orange slices and a sprinkle of lavender buds for an elegant touch.

4. Enjoy: Serve immediately and savor the unique blend of flavors in this refreshing and indulgent drink.

Nutritional Information (per serving)

• Calories: Approximately 350 kcal

• Sugar: 40g

• Fat: 15g

• Carbohydrates: 45g

• Protein: 6g