Chipotle Guacamole

Post date: May 4, 2015 4:37:51 PM

2 ripe Hass avocados

2 tsp. lime juice

2 Tbsp. cilantro (chopped)

1/4 cup red onion, finely chopped

1/2 jalapeno, including seeds (finely chopped)

1/4 tsp. kosher salt

Mash the avocados to desired consistency. Stir in remaining ingredients. Cover tightly and refrigerate with avocado pit in the guacamole to retain bright green color.