Alfredo Sauce

Post date: May 25, 2015 3:14:07 PM

1/2 cup butter

2 cloves garlic, minced

2 cups heavy cream (1 pint)

pinch of salt

1/8 - 1/4 tsp. pepper

1/2 cup Parmesan cheese, grated

Directions:

Melt butter in a medium saucepan over medium-low heat. Add the garlic and saute for 1 minute. Then add cream, salt and pepper. Bring mixture to a simmer. Add the Parmesan and continue to simmer sauce for 8 minutes or until thick, stirring constantly. Serve over your choice of pasta.