Cranberry Meatballs

Post date: May 25, 2015 2:50:23 PM

2 pounds ground beef (or ground turkey)

1 cup gluten free bread crumbs

2 eggs, beaten

2 Tbsp. gluten free soy sauce

Fresh ground black pepper, as desired

1/2 tsp. garlic powder

1/3 cup ketchup

1 (16 oz.) can cranberry sauce

1 cup barbeque sauce

2 Tbsp. brown sugar

1 Tbsp. orange juice

Directions:

Preheat oven to 350. Combine the hamburger, gluten free bread crumbs, eggs, soy sauce, pepper, garlic powder and ketchup. Form into small balls and bake for 30 minutes. In a saucepan over low heat, combine the cranberry sauce, barbeque sauce, brown sugar and orange juice. Simmer and stir until smooth. Add meat balls and simmer for 30-45 minutes. Serves 6-8.