Post date: Apr 16, 2014 9:33:18 PM
3/4 cup olive oil
2 Tbsp. Balsamic Vinegar
2 tsp. salt
2 tsp. sugar
1 tsp. oregano
1 tsp. basil
1 tsp. onion powder
1 tsp. pepper
1 tsp. garlic powder
Put in a Ziploc bag. Add chicken to marinade.
Recipe courtesy of Cathryn Swartzwelder