Post date: Dec 11, 2014 9:01:37 PM
3 cups milk chocolate chips, divided
1/2 cup butter, cut up into pieces
3 large eggs
1 1/4 cups flour
1 cup sugar
1/4 tsp. baking soda
1 tsp. vanilla
1 cup chopped walnuts
20 caramels
1 1/2 Tbsp. milk
Preheat oven to 350. Spray 9x13 dish.
Melt 1 1/2 cups chocolate chips and butter in a large bowl in the microwave. Stir until smooth.
Stir in eggs and then add flour, sugar, baking soda, and vanilla. Stir together well.
Spread batter into greased pan. Sprinkle remaining chips and walnuts over the top.
Bake for 20-25 minutes.
Microwave caramels and milk for about 1 minute. Stir and continue to microwave, stirring every 15 seconds until all is melted and smooth. Drizzle over warm brownies.